Meatgender

Meatgender is a gastrogender related to the flavor, texture, appearance, and feeling of meat. The “meat” in meatgender primarily refers to red meats such as beef, pork, veal, and venison.

History and Flag
The earliest use of the term was on January 17, 2021, by Twitter user sabussy. The user also included a flag in the tweet.

Both flags use various shades of red and a white-pink color to represent the layering of fat and muscle in red meat. The alternate flag has varying thicknesses in the stripes, similar to the uneven thickness of layers of fat and muscle in red meat.